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Boswandeling

From 7.50

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More About Boswandeling

Boswandeling is a soothing herbal infusion from Wilder Land, made with meadowsweet, licorice root, pine needles, elderberries, and goldenrod. The herbs are grown on land that has been regenerated in partnership with local farmers, turning fields into thriving habitats for native plant species. This creates a tea that not only tastes good but also helps restore biodiversity.

As it steeps, the aroma brings to mind forest floors, pinecones, and damp leaves. The flavor is a gentle mix of earthy and sweet, with a fresh, green note from the pine needles in the background.

The ingredients are known for their natural support of the respiratory system and the immune response, making this infusion as nourishing as it is grounding.

Characteristics

Tea Class: Herbal infusions
Producer: Wilder Land
Country Of Origin:
Year Of Harvest: 2021
Ingredients: Meadowsweet, licorice plant, pine needle, elderberry, goldenrod
Tasting Profile: , ,
Caffeine: No

Brewing Tips

Quantity of tea leaves: 2 gram
Temperature of water: 100°
Infusion time: 8 minutes
Maximum number of infusions: 2 times

To fully experience the calming nature and flavorful profile of Boswandeling, start by heating water to 100°C. The boiling temperature is suitable for all herbal infusions, perfect for extracting the rich flavours and health benefits from the blend. Place about 2 grams of Boswandeling into your teapot or infuser (about 250 ml), ensuring there’s ample space for the ingredients to expand and release their essence.

Pour the boiling water over the Boswandeling blend, completely submerging the leaves, and let it steep for around 8 minutes. The infusion time can be adjusted to personal preference, with a brief steeping period for a subtle taste and a longer steeping period resulting in a stronger flavour.

As you enjoy your cuppa, savour the sweet, and forest-like notes with a refreshing hint from the pine needle.

Read more about how to brew a delicious cup of tea.

Tasting Profile

Boswandeling transports you to a serene forest with its uplifting blend of meadowsweet, licorice plant, pine needle, elderberry, and goldenrod.

Upon brewing, the infusion releases an earthy and woodsy aroma reminiscent of fresh leaves, pine cones, and moss – as if taking a walk in a forest.

The taste profile is a harmonious mix of earthy and sweet notes, enhanced by the refreshing essence of pine needles. The visual appeal of the Boswandeling infusion, with its natural, forest-like hues, completes the sensory journey, making each sip a tranquil escape into nature’s embrace.

Health Properties

Boswandeling is a rejuvenating herbal blend crafted to promote overall wellness and vitality.

Meadowsweet is included for its natural anti-inflammatory and pain-relieving properties, aiding in the relief of aches and discomfort. Licorice plant offers soothing effects for the digestive system and helps support respiratory health. Pine needle brings a refreshing aroma and is known for its rich vitamin C content, boosting the immune system and supporting respiratory function. Elderberry is celebrated for its immune-boosting properties and ability to combat cold and flu symptoms. Goldenrod adds a gentle touch with its anti-inflammatory and diuretic properties, supporting urinary tract health.

Together, these ingredients create a harmonious blend that invigorates the body, supports the immune system, and promotes respiratory and urinary tract health, making Boswandeling a perfect choice for revitalisation and wellbeing.

Disclaimer: Herbal infusions are known for their traditional health benefits; however, it is important to note that this information is not intended as medical advice. Please consult a healthcare specialist for any health concerns.

Origin

In the heart of the Netherlands, Wilder Land is pioneering a new chapter in herbal tea cultivation. Wilder Land harnesses the local Dutch environment to grow high-quality botanicals for herbal infusions. By collaborating with local farmers, they transform unused land into vibrant ecosystems filled with native herbs such as chamomile, plantain, sorrel, yarrow, nettle, and dandelion.

This initiative not only reduces the carbon footprint associated with importing herbs from afar but also revitalises local biodiversity. The flowering herbs attract essential pollinators, enhancing the health of surrounding crops and promoting ecological balance.

Wilder Land’s commitment to sustainability and nature restoration is evident in their unique approach: while some herbs are harvested for tea, many are left to support local wildlife, ensuring a thriving natural environment. As they aim to source 100% of their herbs locally in the coming years, each cup of Wilder Land tea directly contributes to the recovery of local biodiversity, bringing back bees, birds, and butterflies to the Dutch landscape.

Read more about Wilder Land.

Production

The production of herbal infusions involves a pretty straightforward and simple process, starting with the careful harvesting of plants from either the wild or cultivated fields.

Whether foraging for wild herbs like poppy and chaga mushroom or farming chamomile on a larger scale, the next step typically involves drying the plants using natural methods such as shade, sunlight, or mechanical drying techniques. Unlike the intricate processing of true teas from the Camellia Sinensis plant, the complexity of herbal teas comes from the wide variety of plants used.

Various parts of the plant—leaves, flowers, roots, fruits, bark, and seeds—are either enjoyed individually or skillfully combined to create unique and flavorful blends. These infusions are mixed creatively by expert herbalists and tea blenders, offering a rich tapestry of flavours and wellness benefits.

Read more about herbal infusions in our blog.

Storage

Properly storing the Boswandeling herbs is crucial to retain its freshness and flavor. The key is to protect them from the elements that can compromise their quality: air, heat, light, and moisture.

Read more about how to store loose-leaf tea.

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