Lemongrass Moringa

Lemongrass Moringa is crafted by Kazi Yetu in Tanzania. The leaves of the moringa tree — known as the miracle tree for its natural richness in vitamins, minerals and antioxidants — form the base of this herbal infusion together with lemongrass.

The lemongrass comes from smallholder farmers in Bubbuli, in the cool, humid Usambara Mountains, while the moringa is grown on small farms in the fertile east of the country.

The infusion brews a clear yellow cup with aromas of citrus and green herbs. The taste is fresh, vegetal and lightly sweet, with a natural balance between lemongrass and moringa.

Storing loose leaf tea correctly is important to preserve its freshness and flavour. Keep it away from the four elements that affect quality: air, heat, light, and moisture.

Read more about storing loose leaf tea.

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