Tea

Winter oolong from Nantou with floral freshness.

Colourful fruit infusion with apple and hibiscus.

Black tea with vanilla and caramel from Chiang Mai.

Portuguese green tea with mild, fresh character.

Oolong aged in Cape Town whisky barrels.

Fermented dark tea from Malawi.

Black tea hand-pounded in a stone mortar.

Black tea from Sri Lanka’s Sinharaja rainforest.

Black tea cigar with ginger from Sri Lanka.

Green tea cigar with lemongrass from Sri Lanka.

Herbal blend with moringa and lemongrass from Tanzania.

Award-winning herbal blend with mint and ginger.

Hand-picked green tea from the Usambara Mountains.

Black tea from Tanzania with malty softness.

Refreshing herbal infusion with lemon verbena and ginger.

Artisanal green tea crafted by female farmers in Uganda.

Rare white tea hand-picked by female farmers in Uganda.

Fruity black tea with hints of apricot and honey.